Starters

Garlic Bread -- $3.0
Chef's Soup & Toast - $5.0
Caesar Salad - $7.0
Caesar Salad with Prawns or Chicken - $9.9
Vegetarian Spring Rolls - $6.0
Chicken Spring Rolls - $6.0
Nachos - $9.0
Oysters - Natural, Mornay, Kilpatrick - $6.0 half $12.0 doz

Snacks

Drinkers Platter - $9.9
Bowl of Wedges - $5.0 sml $9.0 lg
Bowl of Chips - $4.0 sml $8.0 lg
Fish Cocktail and Chips - $7.9
Homemade Sausage Rolls - $6.0

Burgers and Sangas

Steak Burger - $9.9
Chicken Burger - $9.9
Hamburger $7.9
Steak Sanga - $9.9
All with Bacon, egg, lettuce, tomato, onion & chips

Fish Burger - $9.9
Vegeburger - $7.9
Sausage or Rissole Sanga - $5.0
Ham, Cheese & Tomato Sanga - $5.0
Bacon & Egg Sanga - $5.0

Kids Meals

Fish & Chips - $6.0
Chicken Nuggets & Chips - $6.0
Spaghetti Bolognaise - $6.0
Calamari & Chips - $6.0
Rissole & Gravy - $6.0
Fishcake & Chips - $6.0

Main Courses

T - Bone Steak - $18.0
Rump Steak - $18.0
Mixed Grill - $20.0
Schnitzels - Beef, Pork or Chicken - $9.9
Ham Steak & Pineapple - $9.9
Crumbed Lamb Cutlets - $9.9
Grilled English Pork Sausages - $9.9

All with choice of Sauce - pepper, mushroom, dianne & gravy

Pub Favourites

Roast of the Day - $9.9
Steak and Kidney Pie - $9.90
Rissoles and Onion Gravy - $9.9
Irish Stew and Dumplings - $9.9
Chef's Lasagne: Beef Seafood or Vegetable - $9.9
Curry of the Day with Rice - $9.9
Lambs Fry and Bacon - $9.9
Spaghetti Bolognaise with Garlic Bread - $9.9

All with Veg or Salad

Seafood Dishes

Seafood Plate - $20.0
Grilled Salmon - $15.0
Prawns in Beer Batter - $18.0
Seafood Crepes - $18.0
SA Whiting - crumbed, beer battered or pan fried - $9.9
Crumbed Calamari - $9.9
Chef's Fish Cakes - $9.9

Desserts

Sherry Trifle - $6.0
Pear and Apple Crumble - $6.0
Banana Fritters and Ice Cream - $5.0
Ice Cream Sundae - $5.0
Fresh Fruit Salad and Ice Cream - $5.0